Rice macaroni 200g
Bich Chi Rice Macaroni 200g is made from Sa Đec rice flour, offering authentic flavor and health safety. The product is versatile, perfect for creating a variety of dishes such as stir-fried pasta, noodle soups, or vegetarian recipes. Produced with modern techniques, Bich Chi rice macaroni ensures excellent texture and premium quality, making it ideal for family meals or special occasions.
Boil about 1 - liters of water (depending on the weight of the macaroni), to put the macaroni in boiling water and cooking for 9-18 minutes. Stir regularly occasionally with chopsticks to make sure the macaroni is evenly cooked. Then take it out draining off with fresh water. Mix macaroni with some table-spoonful of vegetable oil, for nonstick. then cook according to your taste.
- Address: 45X1, Nguyen Sinh Sac Street, Ward 2, Sadec City, Dong Thap Province, Vietnam.
- Phone: +84 277 3861910
- For Export: +84 277 3770874
- Fax: +84 277 3864 674
- Email: thaipham@bichchi.com.vn
- Address:
81-83-85-87, Road No.2, Amazing City Residentinal Area Hamlet 2, Tan Nhut Commune, Binh Chanh District, Hochiminh City, Vietnam.
- Phone: +84 28 37515241
- For Export:
- Fax: +84 28 37515242
- Email:
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