Tapioca Starch
Bich Chi Tapioca Starch is made from pure cassava starch, offering a fine texture and premium quality. Perfect for making dishes like tapioca dumplings, sweet sticky cakes, glutinous rice balls, or thickening soups and sauces. Produced with modern technology, Bich Chi Tapioca Starch ensures safety and food hygiene. The perfect choice for your family meals
Ingredient
Tapioca starch is alsocalled flour of manioc or starch of manioc made of manioc
Guide
- To make thick like braised food, soups
- To make tough, pure like pig - skin cake, casava-powder cake
BICH CHI FOOD COMPANY
Head office
- Address: 45X1, Nguyen Sinh Sac Street, Ward 2, Sadec City, Dong Thap Province, Vietnam.
- Phone: +84 277 3861910
- For Export: +84 277 3770874
- Fax: +84 277 3864 674
- Email: thaipham@bichchi.com.vn
Representative Office
- Address:
81-83-85-87, Road No.2, Amazing City Residentinal Area Hamlet 2, Tan Nhut Commune, Binh Chanh District, Hochiminh City, Vietnam.
- Phone: +84 28 37515241
- For Export:
- Fax: +84 28 37515242
- Email:
YOU NEED MORE INFORMATION?
Số ĐKKD: 1400371184 cấp ngày 27/12/2000 do sở kế hoạch và đầu tư tỉnh Đồng Tháp.
Copyright © 2024 BICH CHI FOOD COMPANY.
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