Organic brown rice paper
Spring rolls are the most popular Asian fingerfood. With Bich Chi Organic Rice Paper, it is easy and quick to prepare. Typical fillings for the light specialty are vegetables such as carrots, white cabbage, sprouts or even rice noodles. Try the rolls cold as summer rolls or fried as spring roll
The product has been certified according to USDA / NOP and EU standards by Control Unionanica and is currently a consumer trend.
The use to roll spring roll, dish make of raw fish and vegetables roll...
Nutritional information & ingredients
Organic brown rice 10%, Organic tapioca starch 89.7% and salt 0.3%.
Not used preservative substance