Instant Rice Noodles "PHNOM PENH" STYLE
Manual
- Put noodles, cooking oil, soup base and spices into a bowl. Pour enough boiling water (about 400ml)
- Cover for 4 minutaes.
- The best tasted instant noodles soup is now ready to serve
Nutritional information & ingredients
Ingredients: Rice flour, tapioca starch, refined vegetable oil, salt, sugar, flavor enhancer (INS 621), dried shrimp, dried squid, pickled daikon, carrot, pepper, onion, garlic, synthetic celery flavor, chilli
NUTRITION FACTS | |
Glucid (carbohydratE) | : > 60% |
Protein | : > 3% |
Lipid (Fat) | : > 3% |